Singapore Chilli Mud Crab


Singapore Chilli Mud Crab


Saturday 10 November
11:30 am - 2:30 pm

Perfect seafood feast: Singapore Chilli Mud Crab (Yes, you read it right…mud crab it’s the real deal!)

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Australia is lucky to have some of the best seafood available in the world. And we are also spoilt for choice on how to accommodate and turn it into a delicious iconic Singaporean seafood dish.

A class not to be missed!


  • Singaporean Chilli Mud Crab
  • Fried Mantou (to mop up all the wonderful sauce)
  • Ice Kacang (shaved ice and red beans with jellies, syrups and fruits)


  • Cooking Skills that will last you a lifetime
  • Delicious dishes to enjoy with your fellow classmates during the class
  • Any leftovers to take home
  • The recipes for all the dishes prepared during the class


  • Your love of seafood and your appetite
  • We recommend you wear some comfortable closed-toe shoes as you will be standing for most of the time

Buy 2 tickets or more on your order and get $20 off. Enter the code: WERFOODIES2 at the checkout.
Buy 4 tickets or more on your order and get $50 off. Enter the code: WERFOODIES4 at the checkout.

*Please note that this discount does not apply if you are purchasing multiple tickets by redeeming one or multiple gift vouchers.

Cooking is all about team-work and sharing a good time, and our working stations are designed for 2 people. Therefore, if you've purchased 1 ticket only for this class and are coming by yourself, we will pair you with one of our other guests. A great way to make new friends!

The VIVE Experience is best appreciated with a minimum of 6 guests in the kitchen. If this number hasn't been reached 7 days prior to the class, VIVE Cooking School reserves the right to cancel it. 

By booking this class, you agree to our terms and conditions.



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