Sunday 27 January
11:30 am - 2:30 pm
All the secrets behind the unique flavours of Mexican snapper ceviche, pulled pork with guacamole and chipotle sauce.
ABOUT THIS CLASS
Ready to experience a culinary adventure that takes you through the amazing Mexican cuisine: a fusion of indigenous Meso-American with European and especially Spanish influences. The perfect marriage between fresh food and spices to make your tastebuds sing.
WHAT YOU'LL LEARN
How to prepare a Snapper Ceviche
How to cook the perfect Pulled Pork
How to create delicious Guacamole and Chipotle Chili Sauce
WHAT YOU'LL GET
Cooking Skills that will last you a lifetime
Delicious dishes to enjoy with your fellow classmates during the class
Any leftovers to take home
The recipes for all the dishes prepared during the class
WHAT TO BRING
Your love of spices and your appetite
We recommend you wear some comfortable closed-toe shoes as you will be standing for most of the time
Buy 2 tickets or more on your order and get $20 off. Enter the code: WERFOODIES2 at the checkout.
Buy 4 tickets or more on your order and get $50 off. Enter the code: WERFOODIES4 at the checkout.
*Please note that this discount does not apply if you are purchasing multiple tickets by redeeming one or multiple gift vouchers.
Cooking is all about team-work and sharing a good time, and our working stations are designed for 2 people. Therefore, if you've purchased 1 ticket only for this class and are coming by yourself, we will pair you with one of our other guests. A great way to make new friends!
The VIVE Experience is best appreciated with a minimum of 6 guests in the kitchen. If this number hasn't been reached 7 days prior to the class, VIVE Cooking School reserves the right to cancel it.
By booking this class, you agree to our terms and conditions.